All menu items are available for catering, delivery or pick up

Appetizers(Hot)

  • Saganaki (Flaming Cheese)
  • Spinach Pie (Baked Delicacy of Greek Phyllo Filled with Spinach and Cheese)
  • Fried Eggplant (With Garlic Sauce)
  • Fried Zucchini (With Garlic Sauce)
  • Broiled Octopus
  • Athenian Cottage Fried Potatoes
  • Fried Kalamari
  • Gyros Appetizer

Appetizers(Cold)

  • Fish Roe Salad (Delicate Dip of Whipped Fish Roe)
  • Dolmadakia (Meatless Vineleaves Stuffed with rice and Herbs)
  • Garlic Sauce
  • Greek Olives
  • Feta Cheese
  • Eggplant Salad
  • Tzatziki
  • Beets in Olive Oil (Optional with Garlic Sauce)
  • Central Gyros Cold Spread Sampler (One Scoop of Each Fish Roe Salad, Egplant Salad and Garlic Sauce)
  • Anchovies
  • Pepperoncinis

Sandwiches

  • Gyros (A Combination of Beef and Lamb Finely Seasoned and Fried to Succulent Perfection. Sliced and Served on Pita Bread with Onions, Tomatoes and Tzatziki Sauce)
  • Chicken Gyros (Seasoned Chicken , Sliced and Served on Pita Bread with Onions, Tomatoes and Tzatziki Sauce)
  • Souvlaki Sandwich (Pork Tenderloin Speared Through and Served on Pita Bread or French Roll with Onions, Tomatoes and Tzaziki Sauce)
  • Chicken Souvlaki Sandwich (Chicken Breast Speared Through and Served on Pita Bread or French Roll with Onions, Tomatoes and Tzaziki Sauce)
  • Greek Sausage (Homemade Pure Lean Pork with Our Own Special Blend of Spices, Served on Pita Bread with Onions, Tomatoes and Tzaziki Sauce on the Side)
  • Rib Eye Steak Sandwich (Served on French Roll with Lettuce, Onions, Tomatoes, Pickle and Fries)
  • Grilled Cheese (On Pita or White Bread with Tomatoe, Pickle and Fries)
  • Grilled Ham & American Cheese (On Pita or White Bread with Tomatoe, Pickle and Fries)
  • Roast Leg of Lamb Sandwich (Sliced Roast Lamb on Greek Bread with Lettuce, Tomatoe, and Peppers, with Fires)
  • 1/4 Lb. Hamburger (Choice Ground Beef Served with French Fries, Lettuce, Onions, Tomatoes and Pickles)
  • 1/4 Lb. Cheeseburger (Choice Ground Beef Topped with Melted American Cheese, Served with Lettuce, Onions, Tomatoes, Pickle and Fries)
  • Fish Fillet (Served with Tartar Sauce and French Fries)
  • 1/2 Lb. Hamburger (Choice Ground Beef Served with Lettuce, Onions, Tomatoes, Pickle and Fries)
  • 1/2 Lb. Cheeseburger (Choice Ground Beef Topped with Melted American Cheese, Served with Lettuce, Onions, Tomatoes, Pickle and Fries)
  • Grilled Chicken Breast Sandwich (Boneless Chicken Breast on Pita with Lettuce, Tomatoes and Fries)
  • Fried perch (Served with french fries)
  • Chicken Tenders (Served with French Fries)
  • Chicken Fajitas (with Pita)

Plates

  • Gyros Plate (A Big Plate of Thin Sliced Gyros Served with Onions, Tomatoes, French Fries, a Pita Bread and Tzaziki Sauce on the Side)
  • Chicken Gyros Plate (A Big Plate of Thin Sliced Gyros Served with Onions, Tomatoes, French Fries, a Pita Bread and Tzaziki Sauce on the Side)
  • Souvlaki Plate (Two Souvlakia Served with Onions, Tomatoes, French Fries, a Ptia Bread and Tzaziki Sauce on the Side)
  • Chicken Souvlaki Plate (Two Souvlakia Served with Onions, Tomatoes, French Fries, a Pita Bread and Tzaziki Sauce on the Side)
  • Gyros Combo Plate (Gyros Meat, One Souvlaki, a Piece of Greek Sausage Served with Onions, Tomatoes, French Fries, a Pita Bread and Tzaziki Sauce on the Side)
  • Gyros and Souvlaki Sandwiches are Served with Tzaziki Sauce on them, Any Additional Sauce is 40c a Cup

Salads

  • Greek Salad (Lettuce, Tomatoes, Cucumber, Feta Cheese, Anchovy, Olives, Pepperoncini and Greek Dressing -Oil and Vinegar)
  • Village Salad (Tomatoes, Cucumber, Onions, Green Peppers, Fetta Cheese, Anchovy, Olives and Greek Dressing)
  • Chef's Special Salad (Romain Lettuce, Tomatoes, Cucumber, Dill, Feta Cheese, Anchovies, Olives and Chef's Special Dressing)
  • Chicken Ceasar Salad (With chef's special dressing)
  • Chicken Breast Salad (Greek Salad Topped with Sliced Broiled Chicken Breast and Greek Dressing)
  • Gyros Salad (Greek Salad Topped with Gyros and Greek Dressing)
  • Boiled Greens(Dandelions)

Soups

  • Daily soup (Egg Lemon)
  • Monday (Lentil)
  • Tuesday (Rosa Marina)
  • Wednesday (Lentil)
  • Thursday (Navy Bean)
  • Friday (Fish)
  • Saturday (Navy Bean)
  • Sunday (Chick Pea)

Poultry Served with soup

  • Baked 1/2 Chicken Riganati (Served with Rice and Potato)
  • Broiled Boneless Chicken Breast Dinner (Served with Rice and Potato)
  • Broiled 1/2 Athenian Chicken (Served with Rice and Potato)
  • Broiled Chicken Shish-Kebob (Served with Rice and Potato)
  • Chicken Bekri-Meze (Chunks of Chicken Breast Fried in Wine Sauce with Onion, Green Pepper and Cheese)

Pork Served with soup

  • Broiled Pork Shish-Kebob (Pork Tenderloin Served with Rice and Potato)
  • Broiled Pork Chops-2 (Served with Rice and Potato)
  • Pork Bekri-Meze (Chunks of Pork Tenderloin Fried in Wine Sauce with Onion, Green Pepper and Cheese
  • B.B.Q. Ribs Half Slab or Full Slab ( With French Fries and Coleslaw)

Greek Specialties

  • Pastiotsio (Baked Macaroni and Ground Beef Sauce topped with Bechamel sauce and Cheese)
  • Moussaka (Baked Layers of Eggplant and Ground Beef Sauce Topped with Bechamel Sauce and Cheese)
  • 1/2 Pastitsio & 1/2 Moussaka
  • Combination Dinner (Roast Lamb, Pastitsio, Dolmas, Vegetable, Rice and Potato)
  • Greek Spaghetti (with Ground Beef)
  • Greek Macaronada (with Ground Beef)
  • Dolmades(Stuffed Vine Leaves with Groung Beef, Rice and Herbs in Avgolemono Sauce)
  • Fried Greek Sausage

Seafood Served with soup

  • Broiled Whole Sea Bass(When available- with Rice and Potato)
  • Broiled Whole Red Snapper (When available - with Rice and Potato)
  • Fried Cod Fish (with Garlic Sauce)
  • Fried Squid
  • Fried Smelts (with Rice and Potato)
  • Broiled Fillet of Whitefish (with Rice and Potato)
  • Broiled Fillet of Salmon (with Rice and Potato)
  • Broiled Swordfish Steak (with Rice and Potato)
  • Fried Perch (with French Fries)
  • Shrimp a la Central (A House Specialty: Shrimp, Crumbled Feta, Tomato Sauce, Onions and Peppers)
  • Fisherman's Plate (Fried Squid, Fried Smelt and Fried Cod Fish)

Meat Specialties Served with soup

  • Braised Lamb(with Rice and Potato)
  • Sliced Roast Leg of Lamb (with Rice and Potato)
  • Broiled Lamb Chops (2) (with Rice and Potato)
    • Broiled New York Steak (with Rice and Potato)

Side Dishes

  • Extra gyros meat
  • Rice
  • Greek Style Oven Browned Potatoes
  • Rice & Potato
  • Green Beans or Sweet Peas(Daily)
  • Vegetable of the Day (Varies by Day)
  • Vegetarian Plate(All the Above)
  • Hot Peppers
  • 1/2 Moussaka
  • 1/2 Greek Spaghetti
  • 1/2 Greek Macaronada
  • 1/2 Pastitsio

Deserts

  • Baklava
  • Galaktobouriko
  • Dipla
  • Chocolate Cake
  • Creme Caramele
  • Rice Pudding

Beverages

  • Coffee or Decaf
  • Hot Tea
  • Greek Coffee
  • Pitcher Soft Drink
  • Milk
  • Iced Tea
  • Soft Drinks
  • Orange Juice
  • Frappe
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New lunch and daily specials everyday

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Bar drinks, liqour, beer, wines available

All Menu items are available for catering pick up

Special menus and group prices also available